The 3 Season
Garden Course
Plant Once & Harvest Food Fall, Winter & Spring!!
Growing great food is not as hard as you think, or even difficult as you might have experienced it.
There is a better way -
Let me show you how!
Your gardening season doesn't have to end with summer. Grow your own food in any location and in any climate - Yes, even in the dead of winter.
Close That Loop With A
3 Season Cut & Come Again Garden
And Grow Food Year Round.
What is a 3 Season Cut & Come Again Garden?
A 3 Season Garden is where you plant once in late summer or early fall and harvest food for the next three seasons - Fall, Winter & Spring - and no, it's not too late.
Cut & Come Again is a harvest technique where you harvest the outer leaves of your leafy greens and let them regenerate until your next harvest. The idea is you plant enough of your favorite varieties, that you can move through the garden bed as the previously harvested plants grow back. But it's not just Cut & Come Again varieties...
There are Cut & Come Again, Multi-Harvest and One & Done Vegetables that can be planted in a 3 Season Garden.
There are over 40 different Cold Hardy Vegetables & Herbs you can grow. That doesn't include the hundreds of different varieties for those veg types.
Getting your plants to near maturity before your first frost and before you start losing 10 hours of daily sunlight are key to a successful 3 Season Garden
More questions?
I've got answers & an easy path to follow.
How do I know this will work in my cold climate? Yes, this will work in any USDA Zone. Upper Maine to Southern California and any place in between.
How much soil prep needs to be done? Whether you're breaking new ground, or re-amending your summer garden soil. It's easy to do and gets your garden off to the right start. Healthy Vibrant Soil = Tasty Veg!
Can I direct sow or use transplants? Both. You can direct sow quicker growing crops and start transplants indoors for slower growing crops like cabbage and broccoli. A lot will depend on your climate and location, but I've got just the tips to walk you through it!
How do I protect my garden from frost or even a hard freeze? Low tunnels. They are simple and inexpensive to put up and maintain and they can change your USDA Zones up to 3 Zones warmer. That means if you are growing in Maine, with a double layer of low tunnel coverage you'll effectively be growing in the Carolina's or Georgia. That's amazing!
Complete beginner or experienced gardener? Yes, any level of gardener can do this. There are lost skill sets that can be taught and mastered by taking this course.
Will maintating my 3 Season Garden take a lot of time? No, in fact a 3 Season Garden will be one of the easier gardens you've ever had. Low pest & disease issues and planting just once and being able to harvest till spring makes it an easy garden to maintain and worth it.
5 Keys to a Successful 3 Season Garden
In this course I'll guide you along the path to a Successuful 3 Season Cut & Come Again Garden.
I'll teach you through video, text and graphics the lost skill set of growing your own food.
Not only to grow your own food, but to do it in the coldest months of the year.
Those 5 Keys are broken down into FIVE easy to understand and implement Modules that get
you one step closer to the most bountiful garden you've ever had!
Module 1
Best Soil Prep Practices
How to prep your garden beds. How to check your soil's composition. What makes healthy soil? Benefits of composting. How to amend your soil. The difference between compost, amendments and fertilizers.
Module 2
Choosing the Right Cold Hardy Vegetables
Choosing the right Cut & Come Again, Multi-Harvest and One & Done Vegetable varieties. My "What To Plant - How About You?" The 3 Season Cold Hardy Crop Guide (Downloadable PDF)
Module 3
How to Plant - Direct Seed Sowing & Growing Your Own Transplants
Best planting tips for Cut & Come Again , Multi-Harvest and One & Done vegetables. The simple guide to Direct Seed Sowing & Starting your own Transplants. The How, When & Why of watering. Low Pests & Disease pressure. Including Bonus Materials - Good Bug / Bad Bug Infographic. Common Plant Diseases Infographic. Understanding Fertilziers, NPK and Top, Down & All Around
Module 4
Site Selection & Frost Protection
How to choose your best 3 Season Garden Location. Knowing your USDA Zones & How to make your Zone warmer. Frost Protection. Deconstructing a Low Tunnel.
Module 5
Why Getting Your Plants to Near Maturity is Critical Before First Frost & Sub10 Hours of Daily Sunlight
Critical information on DTM (Days to Maturity). 10 hours of daily sunlight and your first frost dates - how to figure it all out and why it's important.
Bonus Material
- How to Build Your Compost Pile
- Cover Cropping Unused Beds
- Complete 4 Season Pests Guide
- Complete 4 Season Plant Disease Guide
- 3 Season Cold Hardy Vegetable Guide
- Understanding Fertilizers, NPK and other tips
- Best Tips for Growing Microgreens
- Microgreen Varieties & Seed Planting
Density Guide
-Things We've Learned & Things to Act On -
You're not crazy for wanting to homestead and provide homegrown food for yourself and family - even in winter. Don't listen to the doubters!
Don't risk "Just In Time Food Supply Chains" to provide food for your family.
Why put up with empty store shelves ever again?
Not knowing how to grow your own food puts you & your family in jeapardy.
You can learn that simple skill set of growing great food with confidence in the coldest months of the year.
You don't have to rely on a broken system. You can do it yourself - Do it Responsibly, Regeneratively and Organically!
Are you ready to be that person that can grow food in any climate or location? That can be you!
Forever food independence is right outside your own back door and within your reach. You can do it!
What are you waiting for? Let me show you how!
Click that button below and start growing your own food!
Testimonials for the 3 Season Garden
Hi, my name is Darren Pearce
Master Gardener & Guide
I've been growing great food for over 50 years now! In all climates and doing it year round. In addition, I run an annual vegetable plant nursery & have grown commercial microgreens for retail, restaurants and farmers markets. I have taught hundreds of people how to garden. Let me show YOU how to grow great food and have the gardens & harvests you've always wanted & deserve! Everyone can learn to grow their own food - it's a simple process and if you follow my 5 Key Techniques, you'll plant once and harvest your own healthy, nutrient dense food for the next 3 Seasons, - Fall, Winter & Spring. Take control of your own food independence!
I look forward to seeing you in class. All the gardening best!
Darren
Remember, This Is What You Get!
My 5 Keys to a Successful 3 Season Garden in 5 Modules.
12 Videos guiding you through the simple 3 Season Garden Path.
My full 4 Season Good Bug - Bad Bug & Common Plant Diseases Info-graphics from my Grow-Harvest-Eat-Repeat Gardening Series.
Bonus Material on Understanding Fertilizer, NPK and Top, Down & All Around.
Bonus Material on How To Start Your Compost Pile from my Grow-Harvest-Eat-Repeat Series & Bonus Material on The Importance of Cover Cropping Those Unused Beds.
Downloadable PDF - The 3 Season Cold Hardy Vegetable Guide with nearly 40 different cold hardy vegetables and herbs with important growing information on each!
Bonus Downloadable PDF - Benefit from my commercial Microgreen Growing Experience with my Video and Expert Tips on Microgreen Planting, Seed Density & Varieties Cheat Sheet.
Lifetime and Free Access to all Course Updates!
The Ability & Confidence to Grow Your Own Food in the Coldest Months of the Year - in any location and in any climate -Yes, even in yours!
With Additional Bonuses from the Grow-Harvest-Eat-Repeat Garden Series, this Course is Valued at over $549.00 but now offered for $99.00.
What Are You Waiting For?
If for some reason, (I can't imagine why), you are not completely satisfied with the material you may submit for a full refund and keep the 3 Season Cold Hardy Vegetable Guide & Microgreen Cheat Sheet. Don't run out of time for our $50 discount!
